Join Executive Chef Jason Harper in his catering kitchen as he demonstrates each step in this
hands on, interactive cooking class.
BYOB | 6:30pm | Reservations required | $75 per person + tax
817-629-0879 | catering@TrioNewAmerican.com
Menu
Wilted Spinach Apple Salad
fuji apples | applewood bacon | crispy potato nest | sherry vinaigrette
Espelette Seared Buffalo
pesto risotto | blackberry violet mustard demi
Espresso Chili Chocolate Cake
chipotle chantilly cream
Wednesday Apr 9, 2014
6:30 PM - 9:00 PM CDT
Trio Catering | 8245 Precinct Line Rd #130 | North Richland Hills | 817-629-0879 catering@TrioNewAmerican.com
Printed courtesy of colleyvillechamber.org – Contact the Colleyville Chamber of Commerce for more information.
35 Veranda, Suite 100 , Colleyville, Texas 76034 – 817.488.7148 – info@colleyvillechamber.org